By Trevor O’Keeffe – Head Chef at The Metropole Hotel Cork Lemon Posset Ingredients 600ml double cream 200g golden caster sugar zest 3 lemons, plus 75ml juice Stewed rhubarb 200g rhubarb 100g caster ½ tsp cinnamon Recipe To make the Posset… Put the cream in a big saucepan with the sugar and gently heat, stirring, …
Trigon Tea & Treats At Three A well-being initiative for May 1st – Workplace Wellbeing Day 2020 This Workplace Wellbeing Day, join us in an initiative to create some mindfulness in your day. We are taking a purposeful pause at 3pm on May 1st and we encourage you to do the same with your teams. …
MEANINGFUL MAY MONTHLY WELLBEING CALENDAR Welcome back! Thank you for joining us for another month of wellbeing and mindfulness thanks to our Workplace Wellbeing Committee at Trigon Hotels. This month, we are sharing the Action For Happiness Wellbeing Calendar with you all. A firm favourite amongst our teams, you will find these calendars in …
SPRING WELLBEING CHALLENGE – April Three Ways to Play In these times, it can be tough to find joy and comfort when you may not be able to do the things you enjoy doing most. Many of us have to learn to be content by ourselves when our contact with others is limited. …
